YOUR SOLIN GENERATED RECIPE
Loaded Black Bean Burrito Bowl
Enjoy a vibrant, hearty bowl featuring tender grilled chicken, savory black beans, and warm brown rice, all topped with creamy avocado and fresh salsa. This balanced dish bursts with colors and textures, making it both satisfying and nutritious for your busy day.
INGREDIENTS
3 oz Chicken Breast
½ cup Black Beans
½ cup Brown Rice
¼ portion Avocado
¼ cup Fresh Salsa
1 tbsp Lime Juice
1 tbsp Fresh Cilantro
Salt and Pepper to taste
PREPARATION
Preheat a grill pan or skillet over medium-high heat and season the chicken breast with salt and pepper.
Grill the chicken for about 5-6 minutes per side until fully cooked, then let it rest and slice into strips.
Meanwhile, heat the black beans and brown rice separately until warmed through, either in a microwave or on the stovetop.
In a bowl, assemble the base by layering the brown rice and black beans.
Top with sliced grilled chicken, diced avocado, and a generous spoonful of fresh salsa.
Drizzle lime juice over the bowl and garnish with chopped fresh cilantro.
Serve immediately and enjoy your nutritious, loaded burrito bowl.