YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A refreshing, protein-packed dessert that layers creamy nonfat Greek yogurt blended with a touch of whey, vibrant mixed berries, and crunchy almonds for a satisfying sweet treat.
INGREDIENTS
250g Nonfat Greek Yogurt
1/2 cup Mixed Berries (~75g)
12 Almonds (~15g)
0.5 scoop Whey Protein Isolate (~15g)
PREPARATION
In a small bowl, thoroughly mix the nonfat Greek yogurt with the whey protein isolate until smooth.
Take a serving glass and spoon half of the protein-enriched yogurt into the bottom.
Add a layer of mixed berries over the yogurt.
Pour the remaining yogurt on top and then sprinkle the almonds evenly over the parfait.
Enjoy immediately or chill for a refreshing dessert treat.