YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing and protein-packed dessert parfait that layers creamy nonfat Greek yogurt with a medley of sweet mixed berries, crunchy almonds, and a touch of natural honey. This delightful treat offers a balanced combination of textures and flavors, making it both satisfying and energizing.
INGREDIENTS
1.75 cups Nonfat Greek Yogurt (245g)
0.5 cup Mixed Berries (75g)
1 oz Almonds (28g)
2 tsp Honey (14g)
0.25 tsp Vanilla Extract (1.3g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt with vanilla extract for a hint of flavor.
In a serving glass or bowl, layer half of the yogurt as the base.
Add a layer of mixed berries over the yogurt, then sprinkle a portion of the almonds.
Top the layers with the remaining yogurt, and then finish with the rest of the berries and almonds.
Drizzle honey evenly on top to add a touch of natural sweetness.
Serve immediately for a refreshing dessert parfait, or chill for 10 minutes if you prefer it colder.