YOUR SOLIN GENERATED RECIPE
Chocolate Protein Greek Yogurt Parfait with Almonds
Indulge in a refreshing and creamy parfait that layers velvety nonfat Greek yogurt infused with rich chocolate protein powder, sprinkled with crunchy almonds, fresh mixed berries, and a touch of honey for natural sweetness. This dessert is perfectly balanced to satisfy your sweet cravings while keeping you on track with your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.9 scoop Chocolate Protein Powder (27g)
10 Almonds (15g)
1/2 cup Mixed Berries (75g)
1 tbsp Honey (21g)
1 tsp Honey (7g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the chocolate protein powder, stirring until the mixture is smooth and evenly blended.
Gently fold in the mixed berries, taking care not to break them up completely to maintain a burst of flavor in each bite.
Layer the yogurt mixture into a serving glass or bowl.
Top the parfait evenly with almonds for a satisfying crunch.
Drizzle the honey (using both the tablespoon and teaspoon measures) over the top for a natural burst of sweetness.
Serve immediately and enjoy this decadent yet nutritious dessert.