Crispy Bacon-Wrapped Jalapeño Stuffed Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Wrapped Jalapeño Stuffed Chicken

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Wrapped Jalapeño Stuffed Chicken

This dish features a juicy chicken breast stuffed with a kick of sliced jalapeño and melty cheddar, then wrapped in crispy bacon and finished with a drizzle of olive oil. The savory flavors and balanced textures make it perfect for a satisfying yet nutrient-packed dinner.

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NUTRITION

342kcal
Protein
42.2g
Fat
17.8g
Carbs
1.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

2 slices Bacon

1 medium Jalapeño

0.5 ounce Shredded Cheddar Cheese

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Using a sharp knife, carefully cut a pocket into the side of the chicken breast without cutting all the way through.

  • 3

    Slice the jalapeño into thin strips and mix with shredded cheddar cheese.

  • 4

    Stuff the jalapeño and cheese mixture into the chicken breast pocket.

  • 5

    Wrap the stuffed chicken breast with two slices of bacon, securing with toothpicks if necessary.

  • 6

    Drizzle the wrapped chicken with olive oil and season with salt and pepper to taste.

  • 7

    Place the chicken on a baking sheet lined with parchment paper and bake for 25-30 minutes, or until the bacon is crispy and the chicken reaches an internal temperature of 165°F.

  • 8

    Let the chicken rest for a few minutes before serving.

Crispy Bacon-Wrapped Jalapeño Stuffed Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Wrapped Jalapeño Stuffed Chicken

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Wrapped Jalapeño Stuffed Chicken

This dish features a juicy chicken breast stuffed with a kick of sliced jalapeño and melty cheddar, then wrapped in crispy bacon and finished with a drizzle of olive oil. The savory flavors and balanced textures make it perfect for a satisfying yet nutrient-packed dinner.

NUTRITION

342kcal
Protein
42.2g
Fat
17.8g
Carbs
1.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

2 slices Bacon

1 medium Jalapeño

0.5 ounce Shredded Cheddar Cheese

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Using a sharp knife, carefully cut a pocket into the side of the chicken breast without cutting all the way through.

  • 3

    Slice the jalapeño into thin strips and mix with shredded cheddar cheese.

  • 4

    Stuff the jalapeño and cheese mixture into the chicken breast pocket.

  • 5

    Wrap the stuffed chicken breast with two slices of bacon, securing with toothpicks if necessary.

  • 6

    Drizzle the wrapped chicken with olive oil and season with salt and pepper to taste.

  • 7

    Place the chicken on a baking sheet lined with parchment paper and bake for 25-30 minutes, or until the bacon is crispy and the chicken reaches an internal temperature of 165°F.

  • 8

    Let the chicken rest for a few minutes before serving.