Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light, airy mousse that combines creamy nonfat Greek yogurt with a hint of vanilla from whey protein, perfectly balanced by the freshness of mixed berries and a touch of natural honey for sweetness. This dessert is both satisfying and nutrient-packed, making it a delightful finish to your meal while supporting your protein goals.

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NUTRITION

331kcal
Protein
41g
Fat
1.5g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Isolate (30g)

0.75 cup Mixed Berries (110g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein. Mix thoroughly until smooth and well blended.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them down completely.

  • 3

    Drizzle the teaspoon of honey over the mixture and give a light stir to incorporate the sweetness.

  • 4

    Transfer the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to let the flavors meld.

  • 5

    Serve chilled for a refreshing, protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light, airy mousse that combines creamy nonfat Greek yogurt with a hint of vanilla from whey protein, perfectly balanced by the freshness of mixed berries and a touch of natural honey for sweetness. This dessert is both satisfying and nutrient-packed, making it a delightful finish to your meal while supporting your protein goals.

NUTRITION

331kcal
Protein
41g
Fat
1.5g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Isolate (30g)

0.75 cup Mixed Berries (110g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein. Mix thoroughly until smooth and well blended.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them down completely.

  • 3

    Drizzle the teaspoon of honey over the mixture and give a light stir to incorporate the sweetness.

  • 4

    Transfer the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to let the flavors meld.

  • 5

    Serve chilled for a refreshing, protein-packed dessert.