Name: Greek Yogurt Parfait with Almonds and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 175g Whole Milk Greek Yogurt; 1/2 cup Mixed Berries; 12 Raw Almonds, chopped; 1 tbsp Honey

Greek Yogurt Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Almonds and Berries

Enjoy a layered parfait featuring indulgent whole milk Greek yogurt complemented by the crisp crunch of chopped almonds and the natural sweetness of mixed berries, all kissed with a hint of honey. This refreshing dessert offers a delicate balance of textures and flavors that is both satisfying and delightful.

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NUTRITION

Protein

13.5g

Fat

14.2g

Carbs

40g

SERVINGS

1 serving

INGREDIENTS

175g Whole Milk Greek Yogurt

1/2 cup Mixed Berries

12 Raw Almonds, chopped

1 tbsp Honey

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PREPARATION

1
Place the whole milk Greek yogurt in a bowl and stir well to create a smooth base.
2
Layer half of the yogurt into a serving glass or parfait dish.
3
Sprinkle a portion of the mixed berries over the yogurt.
4
Add the chopped raw almonds evenly over the berries for a satisfying crunch.
5
Drizzle the honey over the almond layer for a touch of natural sweetness.
6
Top with the remaining Greek yogurt and finish with a final scattering of mixed berries.
7
Serve immediately to enjoy the contrasting textures and vibrant flavors.