Creamy Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Berries

Enjoy a luscious, velvety mousse that brings together the creaminess of nonfat Greek yogurt, the richness of vanilla whey protein, and the natural sweetness of mixed berries with a hint of honey. This dessert not only delights your taste buds but also packs a good protein punch for a satisfying finish to any meal.

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NUTRITION

272kcal
Protein
39.5g
Fat
1.2g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

30 grams Vanilla Whey Protein Powder (1 scoop)

0.5 cup Mixed Berries (about 75 grams)

1 teaspoon Honey

1 dash Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Add a dash of vanilla extract and 1 teaspoon of honey, then whisk until the mixture is smooth and uniformly creamy.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Transfer the mousse into serving dishes and chill for at least 30 minutes to allow the flavors to meld.

  • 5

    Garnish with the remaining berries before serving for an extra burst of color and freshness.

Creamy Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Berries

Enjoy a luscious, velvety mousse that brings together the creaminess of nonfat Greek yogurt, the richness of vanilla whey protein, and the natural sweetness of mixed berries with a hint of honey. This dessert not only delights your taste buds but also packs a good protein punch for a satisfying finish to any meal.

NUTRITION

272kcal
Protein
39.5g
Fat
1.2g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

30 grams Vanilla Whey Protein Powder (1 scoop)

0.5 cup Mixed Berries (about 75 grams)

1 teaspoon Honey

1 dash Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Add a dash of vanilla extract and 1 teaspoon of honey, then whisk until the mixture is smooth and uniformly creamy.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Transfer the mousse into serving dishes and chill for at least 30 minutes to allow the flavors to meld.

  • 5

    Garnish with the remaining berries before serving for an extra burst of color and freshness.