YOUR SOLIN GENERATED RECIPE
Lean Turkey and Creamy Avocado Wrap
Experience a satisfying wrap that combines lean, tender turkey with creamy avocado and a hint of low-fat cheese, all nestled in a wholesome whole wheat wrap. This vibrant meal offers a balance of savory and fresh flavors perfect for breakfast, lunch, or dinner.
INGREDIENTS
3 oz Lean Turkey Breast (~85g)
1/4 Avocado (~50g)
1 Whole Wheat Wrap (~60g)
1 slice Low-Fat Cheese (~20g)
PREPARATION
Lay the whole wheat wrap on a clean surface.
Spread the 1/4 avocado evenly over the wrap, using the back of a fork to slightly mash it into a creamy spread.
Layer the 3 ounces of lean turkey breast evenly on the wrap.
Place the low-fat cheese slice over the turkey.
Fold the sides of the wrap and roll tightly.
Cut the wrap in half, if desired, and serve immediately.