Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a rich, creamy chocolate protein pudding that perfectly balances velvety cocoa and nutty almond butter with the natural sweetness of banana and a hint of maple. This decadent dessert not only satisfies your sweet cravings but also packs a powerful protein punch to complement your fitness goals.

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NUTRITION

742kcal
Protein
46.3g
Fat
33.9g
Carbs
68g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (32g)

1 cup Unsweetened Almond Milk (240g)

2 tbsp Unsweetened Cocoa Powder (10g)

3 tbsp Almond Butter (48g)

1 tbsp Chia Seeds (12g)

1 medium Banana (118g)

1/3 cup Plain Nonfat Greek Yogurt (77g)

1 tbsp Maple Syrup (20g)

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PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, cocoa powder, banana, Greek yogurt, and maple syrup.

  • 2

    Blend until smooth and creamy, ensuring there are no lumps.

  • 3

    Pour the mixture into a bowl and stir in the almond butter and chia seeds until evenly distributed.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight, allowing the chia seeds to thicken the pudding and the flavors to meld.

  • 5

    Stir the pudding once before serving for a silkier texture. Enjoy chilled as a nutritious dessert.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a rich, creamy chocolate protein pudding that perfectly balances velvety cocoa and nutty almond butter with the natural sweetness of banana and a hint of maple. This decadent dessert not only satisfies your sweet cravings but also packs a powerful protein punch to complement your fitness goals.

NUTRITION

742kcal
Protein
46.3g
Fat
33.9g
Carbs
68g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (32g)

1 cup Unsweetened Almond Milk (240g)

2 tbsp Unsweetened Cocoa Powder (10g)

3 tbsp Almond Butter (48g)

1 tbsp Chia Seeds (12g)

1 medium Banana (118g)

1/3 cup Plain Nonfat Greek Yogurt (77g)

1 tbsp Maple Syrup (20g)

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, cocoa powder, banana, Greek yogurt, and maple syrup.

  • 2

    Blend until smooth and creamy, ensuring there are no lumps.

  • 3

    Pour the mixture into a bowl and stir in the almond butter and chia seeds until evenly distributed.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight, allowing the chia seeds to thicken the pudding and the flavors to meld.

  • 5

    Stir the pudding once before serving for a silkier texture. Enjoy chilled as a nutritious dessert.