YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a decadent yet clean dessert featuring a luxuriously smooth chocolate protein pudding, blended with nonfat Greek yogurt and a touch of almond butter for creaminess. Every bite is a balance of silky texture and rich cocoa flavor, perfect for satisfying your sweet tooth while staying on track with your nutrition goals.
INGREDIENTS
170g Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
100 ml Unsweetened Almond Milk
1 tablespoon Almond Butter
1 pinch Stevia
3 Ice Cubes
PREPARATION
Combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, almond butter, and a pinch of stevia in a blender.
Add ice cubes to the mixture to achieve a chilled, pudding-like texture.
Blend all the ingredients until smooth and creamy, ensuring there are no lumps.
Taste and adjust the sweetness if necessary, adding more stevia if desired.
Spoon the pudding into serving dishes and enjoy immediately for the best silky consistency.