YOUR SOLIN GENERATED RECIPE
Sheet Pan Roasted Turkey Sausage and Broccoli
Enjoy a savory medley of roasted turkey sausage, crisp broccoli, and vibrant red bell pepper, all enhanced with garlic and a drizzle of olive oil. This one-pan meal offers a satisfying blend of textures and wholesome flavors that make for an easy and delicious dinner.
INGREDIENTS
7 oz Turkey Sausage
2 cups chopped Broccoli
1 medium Red Bell Pepper
1 tsp Olive Oil
1 clove Garlic
Salt and Black Pepper to taste
PREPARATION
Preheat your oven to 400°F and line a sheet pan with parchment paper for easy cleanup.
Slice the turkey sausage into 1/2-inch rounds. Roughly chop the broccoli into florets and slice the red bell pepper into strips.
In a large bowl, combine the sausage, broccoli, and red bell pepper. Add the minced garlic, drizzle with olive oil, and season with salt and black pepper.
Toss all the ingredients together until everything is evenly coated in the olive oil and seasonings.
Spread the mixture evenly on the prepared sheet pan, ensuring the ingredients are in a single layer for even roasting.
Roast in the oven for 20-25 minutes, stirring halfway through, until the sausage is browned and the vegetables are tender and slightly charred on the edges.
Remove from the oven and allow to cool slightly before serving. Enjoy your wholesome, nutritious meal!