YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a decadent yet healthy dessert that combines creamy nonfat Greek yogurt with rich chocolate protein powder, unsweetened cocoa, and a hint of almond butter for a deliciously silky pudding that satisfies your sweet tooth while fueling your muscles.
INGREDIENTS
170g Nonfat Greek Yogurt (~0.7 cup)
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1/4 cup Unsweetened Almond Milk (60ml)
1 tablespoon Almond Butter (16g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk.
Whisk the mixture thoroughly until smooth and uniformly blended.
Fold in the almond butter gently to add creaminess and extra richness to the pudding.
Chill the pudding in the refrigerator for at least 30 minutes to allow it to set and develop a silky texture.
Serve chilled and enjoy this protein-packed, delicious chocolate dessert.