YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Enjoy a decadently smooth chocolate protein pudding that marries rich, velvety flavors with the nutritional punch of Greek yogurt and chia seeds. This dessert strikes the perfect balance – creamy texture with a subtle crunch, a hint of cocoa, and a delightful chocolate essence, making it a tasty treat that satisfies cravings without derailing your fitness goals.
INGREDIENTS
200g Nonfat Greek Yogurt
30g Chocolate Whey Protein Powder
1 tbsp Chia Seeds
1 tbsp Unsweetened Cocoa Powder
100ml Unsweetened Almond Milk
PREPARATION
In a bowl, combine the nonfat Greek yogurt and chocolate whey protein powder. Mix thoroughly until the mixture is smooth and uniform in color.
Add in the unsweetened cocoa powder and stir well to infuse a rich chocolate flavor throughout the pudding.
Gradually pour in the unsweetened almond milk, whisking continuously to ensure a silky, lump-free consistency.
Fold in the chia seeds, then let the mixture rest in the refrigerator for at least 30 minutes to allow the chia seeds to swell and thicken the pudding.
After chilling, give the pudding a final stir and serve chilled, enjoying a creamy, protein-packed dessert.