Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a delightful layered parfait where creamy nonfat Greek yogurt meets an assortment of tangy mixed berries, a hint of vanilla whey protein, crunchy granola, and a touch of honey for sweetness. This dessert not only tempts the taste buds with its harmonious textures and flavors but also provides a satisfying protein boost.

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NUTRITION

336kcal
Protein
32.5g
Fat
4.5g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt (170g)

1/2 cup Mixed Berries (70g)

1/2 scoop Vanilla Whey Protein Isolate (15g)

1/4 cup Low-Sugar Granola (30g)

1 tsp Honey (7g)

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PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until fully combined and smooth.

  • 2

    Layer half of the yogurt mixture at the bottom of a serving glass or bowl.

  • 3

    Add a layer of mixed berries evenly over the yogurt mixture.

  • 4

    Sprinkle the low-sugar granola on top of the berries for a crunchy texture.

  • 5

    Drizzle the teaspoon of honey over the granola for a touch of sweetness.

  • 6

    Top with the remaining yogurt mixture if desired or serve as layered.

  • 7

    Enjoy immediately to retain the crunchiness of the granola.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a delightful layered parfait where creamy nonfat Greek yogurt meets an assortment of tangy mixed berries, a hint of vanilla whey protein, crunchy granola, and a touch of honey for sweetness. This dessert not only tempts the taste buds with its harmonious textures and flavors but also provides a satisfying protein boost.

NUTRITION

336kcal
Protein
32.5g
Fat
4.5g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt (170g)

1/2 cup Mixed Berries (70g)

1/2 scoop Vanilla Whey Protein Isolate (15g)

1/4 cup Low-Sugar Granola (30g)

1 tsp Honey (7g)

PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until fully combined and smooth.

  • 2

    Layer half of the yogurt mixture at the bottom of a serving glass or bowl.

  • 3

    Add a layer of mixed berries evenly over the yogurt mixture.

  • 4

    Sprinkle the low-sugar granola on top of the berries for a crunchy texture.

  • 5

    Drizzle the teaspoon of honey over the granola for a touch of sweetness.

  • 6

    Top with the remaining yogurt mixture if desired or serve as layered.

  • 7

    Enjoy immediately to retain the crunchiness of the granola.