Spicy Lime Chicken with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lime Chicken with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Spicy Lime Chicken with Fresh Avocado

Enjoy a vibrant and zesty dish featuring perfectly grilled chicken breast seasoned with chili and garlic, marinated in fresh lime juice, and topped with creamy, ripe avocado. This dish combines a delightful balance of spicy tang and smooth richness, creating an exciting yet wholesome meal that's as visually appealing as it is delicious.

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NUTRITION

445kcal
Protein
55.3g
Fat
19.6g
Carbs
12.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1/2 medium Avocado

2 tbsp Lime Juice

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Garlic Powder

Pinch of Salt

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PREPARATION

  • 1

    In a small bowl, whisk together lime juice, chili powder, garlic powder, and a pinch of salt to create the marinade.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it, ensuring the chicken is well-coated. Let it marinate for at least 15-20 minutes.

  • 3

    Heat a skillet or grill pan over medium-high heat and add the olive oil.

  • 4

    Cook the chicken breast for about 5-7 minutes per side, or until fully cooked and lightly charred on the edges.

  • 5

    Remove the chicken from the pan and let it rest for a few minutes before slicing.

  • 6

    Dice or slice the fresh avocado and arrange it over the sliced chicken, or serve on the side.

  • 7

    Optionally, drizzle with any remaining lime marinade for extra zing and garnish with a little extra lime juice if desired.

Spicy Lime Chicken with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lime Chicken with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Spicy Lime Chicken with Fresh Avocado

Enjoy a vibrant and zesty dish featuring perfectly grilled chicken breast seasoned with chili and garlic, marinated in fresh lime juice, and topped with creamy, ripe avocado. This dish combines a delightful balance of spicy tang and smooth richness, creating an exciting yet wholesome meal that's as visually appealing as it is delicious.

NUTRITION

445kcal
Protein
55.3g
Fat
19.6g
Carbs
12.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1/2 medium Avocado

2 tbsp Lime Juice

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Garlic Powder

Pinch of Salt

PREPARATION

  • 1

    In a small bowl, whisk together lime juice, chili powder, garlic powder, and a pinch of salt to create the marinade.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it, ensuring the chicken is well-coated. Let it marinate for at least 15-20 minutes.

  • 3

    Heat a skillet or grill pan over medium-high heat and add the olive oil.

  • 4

    Cook the chicken breast for about 5-7 minutes per side, or until fully cooked and lightly charred on the edges.

  • 5

    Remove the chicken from the pan and let it rest for a few minutes before slicing.

  • 6

    Dice or slice the fresh avocado and arrange it over the sliced chicken, or serve on the side.

  • 7

    Optionally, drizzle with any remaining lime marinade for extra zing and garnish with a little extra lime juice if desired.