Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 1 cup Mixed Berries (140g); 1 tablespoon Almond Butter (16g); 1/2 scoop Vanilla Whey Protein Powder (30g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This refreshing dessert parfait layers creamy nonfat Greek yogurt with a mix of fresh berries, a drizzle of rich almond butter, and a boost of vanilla whey protein. Enjoy a balanced combination of sweet, tangy, and nutty flavors that satisfy your sweet tooth while meeting your protein goals.

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NUTRITION

Protein

42.4g

Fat

10g

Carbs

32.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

1 cup Mixed Berries (140g)

1 tablespoon Almond Butter (16g)

1/2 scoop Vanilla Whey Protein Powder (30g)

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PREPARATION

1
In a small bowl, stir the half scoop of vanilla whey protein powder into the nonfat Greek yogurt until fully combined for a smooth texture.
2
Layer the protein-enhanced yogurt at the bottom of a clear serving glass or bowl.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle the almond butter on top of the berries.
5
Gently add another layer of yogurt and finish with a final layer of berries and a light drizzle of almond butter for garnish.
6
Serve immediately for a fresh, delicious dessert parfait.