Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light, creamy mousse that perfectly balances the tanginess of nonfat Greek yogurt with the smooth vanilla whey protein, naturally sweetened with honey and studded with a burst of mixed berries. This refreshing dessert not only satisfies your sweet cravings but also delivers a protein punch to support your fitness goals.

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NUTRITION

366kcal
Protein
43.5g
Fat
1.3g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tablespoon Honey

1/4 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein isolate, honey, and vanilla extract.

  • 2

    Whisk the mixture until smooth and well-incorporated.

  • 3

    Gently fold in the mixed berries to evenly distribute them without breaking them down.

  • 4

    Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to firm up.

  • 5

    Serve chilled and enjoy this protein-packed, refreshing dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light, creamy mousse that perfectly balances the tanginess of nonfat Greek yogurt with the smooth vanilla whey protein, naturally sweetened with honey and studded with a burst of mixed berries. This refreshing dessert not only satisfies your sweet cravings but also delivers a protein punch to support your fitness goals.

NUTRITION

366kcal
Protein
43.5g
Fat
1.3g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tablespoon Honey

1/4 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein isolate, honey, and vanilla extract.

  • 2

    Whisk the mixture until smooth and well-incorporated.

  • 3

    Gently fold in the mixed berries to evenly distribute them without breaking them down.

  • 4

    Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to firm up.

  • 5

    Serve chilled and enjoy this protein-packed, refreshing dessert.