YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt with a burst of mixed berries, crunchy almonds, and a touch of honey for natural sweetness. This vibrant parfait is not only visually appealing, but also perfectly balanced to satisfy your protein and calorie needs.
INGREDIENTS
1.5 cups Nonfat Plain Greek Yogurt (approx 370g)
1/2 cup Mixed Berries (approx 75g)
12 Raw Unsalted Almonds (approx 14g)
1 teaspoon Honey (approx 7g)
PREPARATION
Spoon the Greek yogurt into a parfait glass or bowl.
Layer the mixed berries evenly over the yogurt.
Sprinkle the almonds over the berries for added crunch.
Drizzle the teaspoon of honey on top for a touch of sweetness.
Enjoy immediately or chill for a refreshing treat.