Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1/2 scoop Vanilla Whey Protein Powder (15g); 1 teaspoon Honey (7g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and satisfying dessert parfait featuring creamy nonfat Greek yogurt layered with vibrant mixed berries, a drizzle of almond butter, a boost of vanilla whey protein, and a hint of natural honey. This delightful treat not only pleases your tastebuds with its smooth texture and sweet tang but also supports your protein needs in a clean and wholesome way.

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NUTRITION

Protein

38g

Fat

9.5g

Carbs

29.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and half scoop of vanilla whey protein powder. Stir well until smooth and evenly mixed.
2
Layer the protein-infused yogurt into serving glasses or bowls.
3
Top the yogurt with the mixed berries, sprinkling them evenly.
4
Drizzle the almond butter over the berries to add a nutty richness.
5
Finish with a light drizzle of honey for additional natural sweetness.
6
Serve immediately and enjoy this delicious, protein-packed dessert parfait.