YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Indulge in a luscious, creamy protein pudding that layers velvety nonfat Greek yogurt with a hint of vanilla from whey protein and a sprinkle of chia seeds, crowned with a mix of fresh berries and a drizzle of almond butter for an extra nutty richness.
INGREDIENTS
1 cup nonfat Greek yogurt
0.5 scoop vanilla whey protein powder
0.5 cup mixed berries
2 teaspoons chia seeds
1 tablespoon almond butter
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder. Stir well until completely smooth and evenly mixed.
Mix in the chia seeds, ensuring they are well distributed throughout the yogurt mixture.
Gently fold in the fresh mixed berries, reserving a few for garnishing if desired.
Transfer the mixture into serving dishes and drizzle almond butter on top for added richness.
Chill in the refrigerator for at least 30 minutes to allow the chia seeds to expand and the flavors to meld before enjoying.