YOUR SOLIN GENERATED RECIPE
Healthy Buffalo Chicken Wraps
Enjoy a lean, protein-packed wrap featuring tender chicken tossed in buffalo sauce, crisp romaine lettuce, crunchy carrot and celery sticks, all wrapped up in a hearty whole wheat tortilla with a drizzle of light blue cheese dressing. It's zesty, satisfying, and perfect for a meal any time of day.
INGREDIENTS
5 oz Chicken Breast, skinless
1 Whole Wheat Tortilla
1 tbsp Buffalo Hot Sauce
1 cup Romaine Lettuce
0.5 cup Carrot Sticks
0.5 cup Celery Sticks
2 tbsp Light Blue Cheese Dressing
PREPARATION
Season the chicken breast with a pinch of salt and pepper, then grill or pan-sear over medium heat until fully cooked, about 6-7 minutes per side.
Once cooked, slice the chicken into strips and gently toss with the buffalo hot sauce in a bowl.
Lay the whole wheat tortilla flat and layer with chopped romaine lettuce, carrot sticks, and celery sticks.
Place the buffalo chicken strips down the center of the tortilla.
Drizzle the light blue cheese dressing over the chicken and veggies.
Fold the sides of the tortilla and roll tightly into a wrap.
Serve immediately and enjoy your healthy, protein-packed buffalo chicken wrap.