Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A decadent yet nourishing dessert featuring a velvety chocolate protein pudding enhanced by a delicate almond butter swirl. This treat offers a smooth, rich texture with a hint of nutty sweetness, perfect for satisfying your dessert cravings while staying in line with your nutritional goals.

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NUTRITION

328kcal
Protein
42.5g
Fat
10.7g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

140g Nonfat Greek Yogurt

120ml Unsweetened Almond Milk

1 tbsp Cocoa Powder (8g)

0.75 tbsp Almond Butter (12g)

1.5 tsp Honey (10.5g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, almond milk, and cocoa powder.

  • 2

    Whisk the mixture until smooth and creamy, ensuring there are no lumps.

  • 3

    Transfer the pudding into serving bowls or ramekins.

  • 4

    In a small container, mix the almond butter with the honey until well combined to create a smooth swirl.

  • 5

    Using a spoon, gently drizzle the almond butter-honey mixture over the pudding and use a toothpick or knife to create a swirling effect.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 7

    Serve chilled and enjoy your silky, nutritious chocolate dessert.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A decadent yet nourishing dessert featuring a velvety chocolate protein pudding enhanced by a delicate almond butter swirl. This treat offers a smooth, rich texture with a hint of nutty sweetness, perfect for satisfying your dessert cravings while staying in line with your nutritional goals.

NUTRITION

328kcal
Protein
42.5g
Fat
10.7g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

140g Nonfat Greek Yogurt

120ml Unsweetened Almond Milk

1 tbsp Cocoa Powder (8g)

0.75 tbsp Almond Butter (12g)

1.5 tsp Honey (10.5g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, almond milk, and cocoa powder.

  • 2

    Whisk the mixture until smooth and creamy, ensuring there are no lumps.

  • 3

    Transfer the pudding into serving bowls or ramekins.

  • 4

    In a small container, mix the almond butter with the honey until well combined to create a smooth swirl.

  • 5

    Using a spoon, gently drizzle the almond butter-honey mixture over the pudding and use a toothpick or knife to create a swirling effect.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 7

    Serve chilled and enjoy your silky, nutritious chocolate dessert.