Grilled Lean Beef Cheeseburger Lettuce Wraps with Crispy Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lean Beef Cheeseburger Lettuce Wraps with Crispy Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Grilled Lean Beef Cheeseburger Lettuce Wraps with Crispy Turkey Bacon

Savor a fresh twist on the traditional cheeseburger with a lean beef patty, melted cheddar, crispy turkey bacon, all wrapped in crisp romaine lettuce. This meal offers a satisfying bite with each flavor-packed layer, perfect for a balanced breakfast, lunch, or dinner.

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NUTRITION

359kcal
Protein
37.5g
Fat
23g
Carbs
1g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

1 oz Cheddar Cheese Slice

2 slices Turkey Bacon

3 Romaine Lettuce Leaves

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PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Form the lean ground beef into a patty and season lightly with salt and pepper.

  • 3

    Grill the beef patty for about 4-5 minutes per side, or until desired doneness is reached.

  • 4

    Place the cheddar cheese slice on top of the patty during the last minute of grilling to allow it to melt.

  • 5

    Crisp the turkey bacon in a skillet over medium heat until evenly cooked, about 3-4 minutes per side.

  • 6

    Separate and rinse the romaine lettuce leaves, patting them dry.

  • 7

    Assemble the wrap by placing the grilled cheeseburger patty in the center of the lettuce leaves, then topping with crispy turkey bacon.

  • 8

    Fold the lettuce around the patty and bacon, and serve immediately.

Grilled Lean Beef Cheeseburger Lettuce Wraps with Crispy Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lean Beef Cheeseburger Lettuce Wraps with Crispy Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Grilled Lean Beef Cheeseburger Lettuce Wraps with Crispy Turkey Bacon

Savor a fresh twist on the traditional cheeseburger with a lean beef patty, melted cheddar, crispy turkey bacon, all wrapped in crisp romaine lettuce. This meal offers a satisfying bite with each flavor-packed layer, perfect for a balanced breakfast, lunch, or dinner.

NUTRITION

359kcal
Protein
37.5g
Fat
23g
Carbs
1g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef (90% lean)

1 oz Cheddar Cheese Slice

2 slices Turkey Bacon

3 Romaine Lettuce Leaves

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Form the lean ground beef into a patty and season lightly with salt and pepper.

  • 3

    Grill the beef patty for about 4-5 minutes per side, or until desired doneness is reached.

  • 4

    Place the cheddar cheese slice on top of the patty during the last minute of grilling to allow it to melt.

  • 5

    Crisp the turkey bacon in a skillet over medium heat until evenly cooked, about 3-4 minutes per side.

  • 6

    Separate and rinse the romaine lettuce leaves, patting them dry.

  • 7

    Assemble the wrap by placing the grilled cheeseburger patty in the center of the lettuce leaves, then topping with crispy turkey bacon.

  • 8

    Fold the lettuce around the patty and bacon, and serve immediately.