YOUR SOLIN GENERATED RECIPE
Savory Stir-Fried Beef and Broccoli with Brown Rice
Enjoy a quick and savory stir-fry featuring tender strips of lean beef and crisp broccoli, all tossed in a light soy-garlic sauce over perfectly cooked brown rice. This dish delivers a satisfying balance of protein, fiber, and wholesome carbohydrates designed to energize your day.
INGREDIENTS
4 oz Lean Beef
1 cup Broccoli
1/2 cup Brown Rice
1 tbsp Low-Sodium Soy Sauce
1 tsp Vegetable Oil
1 clove Garlic
PREPARATION
Thinly slice the lean beef into strips against the grain.
Chop the broccoli into florets and mince the garlic.
Heat the vegetable oil in a non-stick skillet or wok over medium-high heat.
Add the garlic to the skillet and sauté for about 30 seconds until fragrant.
Add the beef strips and stir-fry until they begin to brown, approximately 2-3 minutes.
Add the broccoli florets and continue stir-frying for an additional 3-4 minutes until the broccoli is bright green and slightly tender.
Pour in the low-sodium soy sauce and toss everything to combine evenly.
Serve the beef and broccoli stir-fry over cooked brown rice and enjoy immediately.