YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Dive into a refreshing, protein-packed parfait featuring creamy nonfat Greek yogurt blended with vanilla whey protein. This layered dessert bursts with sweet, tangy mixed berries and a satisfying crunch of toasted almonds, balancing indulgence with nutrition perfectly.
INGREDIENTS
200g Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Isolate
150g Mixed Berries
8g Sliced Almonds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the vanilla whey protein isolate. Stir vigorously until the mixture is smooth and well blended.
Gently fold in half of the mixed berries into the yogurt blend to create a naturally sweet swirl.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Add a layer of the remaining mixed berries on top of the yogurt.
Finish by topping the parfait with the sliced almonds for a delightful crunch.
Serve immediately and enjoy this protein-packed dessert while it’s fresh.