YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Cauliflower Rice
Enjoy a light yet satisfying plate of perfectly grilled chicken breast paired with tender steamed broccoli and fluffy cauliflower rice. This meal is a delightful blend of lean protein and nutrient-packed vegetables that leaves you feeling energized and refreshed.
INGREDIENTS
4.25 oz Chicken Breast (120g)
1 cup Broccoli (91g)
1 cup Cauliflower Rice (107g)
1 tbsp Lemon Juice
1 tsp Smoked Paprika
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Pat the chicken breast dry and season with smoked paprika, a pinch of salt, and pepper if desired.
Grill the chicken breast for about 5-6 minutes per side or until it reaches an internal temperature of 165°F.
Meanwhile, steam the broccoli until it is tender but still vibrant, about 4-5 minutes.
Prepare the cauliflower rice by lightly sautéing it in a non-stick pan over medium heat, just until it’s warmed through, or alternatively, steam it for a few minutes.
Drizzle lemon juice over the grilled chicken for added brightness and serve alongside the steamed broccoli and cauliflower rice.