YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon-Wrapped Chicken Sausage with Roasted Asparagus
Enjoy the savory combination of a juicy chicken sausage wrapped in crispy turkey bacon, paired with perfectly roasted asparagus spears. The dish delivers a satisfying crunch, a burst of herbaceous flavor, and a balanced profile that's great for any meal of the day.
INGREDIENTS
1 link Chicken Sausage (~113g)
3 slices Turkey Bacon (~45g total)
1 cup Asparagus (~134g)
1 tsp Extra Virgin Olive Oil
Pinch of Salt
Pinch of Black Pepper
1 tsp Garlic Powder
PREPARATION
Preheat your oven to 425°F.
Wrap the chicken sausage with the turkey bacon slices, securing them as necessary with toothpicks.
Place the bacon-wrapped sausage on a baking sheet lined with parchment paper.
Toss the asparagus in a bowl with the olive oil, garlic powder, salt, and black pepper until evenly coated.
Arrange the asparagus around the sausage on the baking sheet.
Roast everything in the preheated oven for 20-25 minutes, turning the sausage halfway through to ensure even crispiness.
Once the sausage is cooked through and the bacon is crispy, remove from the oven and let rest for a few minutes before serving.