Creamy Greek Yogurt Protein Mousse with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Almond Butter

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Almond Butter

Indulge in a silky, protein-packed mousse that delivers a delightful balance of tangy Greek yogurt and the nutty richness of almond butter. Topped with a drizzle of honey and a sprinkle of crunchy chopped almonds, this dessert is a luxurious yet clean treat perfect for satisfying sweet cravings while supporting your fitness goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

333kcal
Protein
42g
Fat
10.5g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

2/3 scoop Vanilla Whey Protein Powder (~20g)

2 teaspoons Almond Butter (10g)

1 teaspoon Honey (7g)

1/2 tablespoon Chopped Almonds (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine 1 cup of nonfat Greek yogurt with 2/3 scoop of vanilla whey protein powder.

  • 2

    Add in 2 teaspoons of almond butter and mix thoroughly until the mixture is smooth and well-combined.

  • 3

    Stir in 1 teaspoon of honey to add a touch of natural sweetness.

  • 4

    Divide the mousse into serving dishes and top each serving with 1/2 tablespoon of chopped almonds for added crunch.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving to let the flavors meld and the texture firm up slightly.

Creamy Greek Yogurt Protein Mousse with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Almond Butter

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Almond Butter

Indulge in a silky, protein-packed mousse that delivers a delightful balance of tangy Greek yogurt and the nutty richness of almond butter. Topped with a drizzle of honey and a sprinkle of crunchy chopped almonds, this dessert is a luxurious yet clean treat perfect for satisfying sweet cravings while supporting your fitness goals.

NUTRITION

333kcal
Protein
42g
Fat
10.5g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

2/3 scoop Vanilla Whey Protein Powder (~20g)

2 teaspoons Almond Butter (10g)

1 teaspoon Honey (7g)

1/2 tablespoon Chopped Almonds (7g)

PREPARATION

  • 1

    In a medium bowl, combine 1 cup of nonfat Greek yogurt with 2/3 scoop of vanilla whey protein powder.

  • 2

    Add in 2 teaspoons of almond butter and mix thoroughly until the mixture is smooth and well-combined.

  • 3

    Stir in 1 teaspoon of honey to add a touch of natural sweetness.

  • 4

    Divide the mousse into serving dishes and top each serving with 1/2 tablespoon of chopped almonds for added crunch.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving to let the flavors meld and the texture firm up slightly.