Fluffy Baked Potato with Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Baked Potato with Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Fluffy Baked Potato with Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

Enjoy a wholesome and satisfying meal with a fluffy baked potato topped with savory lean ground turkey, perfectly steamed broccoli, and a dollop of tangy Greek yogurt for creaminess. This well-balanced dish delivers comfort and nutrition without compromising on flavor.

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NUTRITION

324kcal
Protein
32g
Fat
3.6g
Carbs
43.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1 medium Baked Potato

1 cup Steamed Broccoli

2 tablespoons Nonfat Greek Yogurt

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Wash the potato thoroughly and prick it several times with a fork. Bake directly on the oven rack for 45-60 minutes until tender.

  • 3

    While the potato is baking, season the lean ground turkey lightly with salt and black pepper. Cook in a non-stick skillet over medium heat until browned and fully cooked, breaking it up as it cooks.

  • 4

    Steam the broccoli until tender-crisp, about 5-7 minutes.

  • 5

    Once the baked potato is done, slice it open and fluff the insides with a fork. Top with the cooked ground turkey, add the steamed broccoli on the side, and finish with a dollop of nonfat Greek yogurt.

  • 6

    Serve immediately and enjoy your balanced and satisfying meal.

Fluffy Baked Potato with Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Baked Potato with Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Fluffy Baked Potato with Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

Enjoy a wholesome and satisfying meal with a fluffy baked potato topped with savory lean ground turkey, perfectly steamed broccoli, and a dollop of tangy Greek yogurt for creaminess. This well-balanced dish delivers comfort and nutrition without compromising on flavor.

NUTRITION

324kcal
Protein
32g
Fat
3.6g
Carbs
43.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1 medium Baked Potato

1 cup Steamed Broccoli

2 tablespoons Nonfat Greek Yogurt

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat the oven to 400°F.

  • 2

    Wash the potato thoroughly and prick it several times with a fork. Bake directly on the oven rack for 45-60 minutes until tender.

  • 3

    While the potato is baking, season the lean ground turkey lightly with salt and black pepper. Cook in a non-stick skillet over medium heat until browned and fully cooked, breaking it up as it cooks.

  • 4

    Steam the broccoli until tender-crisp, about 5-7 minutes.

  • 5

    Once the baked potato is done, slice it open and fluff the insides with a fork. Top with the cooked ground turkey, add the steamed broccoli on the side, and finish with a dollop of nonfat Greek yogurt.

  • 6

    Serve immediately and enjoy your balanced and satisfying meal.