Hearty Lean Ground Turkey Sloppy Joe Lettuce Cups

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Turkey Sloppy Joe Lettuce Cups

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Turkey Sloppy Joe Lettuce Cups

Savor this wholesome twist on a classic sloppy joe—featuring lean ground turkey simmered with vibrant red bell pepper, sweet onion, and tangy tomatoes, all nestled in crisp lettuce cups. A satisfying, protein-packed meal that delights your taste buds while keeping calories in check.

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NUTRITION

335kcal
Protein
52.8g
Fat
8g
Carbs
13.5g

SERVINGS

1 serving

INGREDIENTS

8 oz Lean Ground Turkey (227g)

1/2 medium Red Bell Pepper (50g)

1/4 cup diced Onion (40g)

1/2 cup Crushed Tomatoes (122g)

4 Romaine Lettuce Leaves

1/2 tsp Garlic Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat.

  • 2

    Add the lean ground turkey, breaking it up with a spatula as it cooks. Sauté until it starts to brown.

  • 3

    Stir in diced onions and chopped red bell pepper. Cook until the vegetables soften, about 3-4 minutes.

  • 4

    Sprinkle in garlic powder along with a pinch of salt and pepper. Mix well.

  • 5

    Pour in the crushed tomatoes and let the mixture simmer for another 5 minutes until the flavors meld and the sauce slightly thickens.

  • 6

    Prepare the romaine lettuce leaves by washing and drying them thoroughly.

  • 7

    Spoon the turkey mixture into each lettuce cup. Serve warm and enjoy a light yet hearty meal.

Hearty Lean Ground Turkey Sloppy Joe Lettuce Cups

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Turkey Sloppy Joe Lettuce Cups

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Turkey Sloppy Joe Lettuce Cups

Savor this wholesome twist on a classic sloppy joe—featuring lean ground turkey simmered with vibrant red bell pepper, sweet onion, and tangy tomatoes, all nestled in crisp lettuce cups. A satisfying, protein-packed meal that delights your taste buds while keeping calories in check.

NUTRITION

335kcal
Protein
52.8g
Fat
8g
Carbs
13.5g

SERVINGS

1 serving

INGREDIENTS

8 oz Lean Ground Turkey (227g)

1/2 medium Red Bell Pepper (50g)

1/4 cup diced Onion (40g)

1/2 cup Crushed Tomatoes (122g)

4 Romaine Lettuce Leaves

1/2 tsp Garlic Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat.

  • 2

    Add the lean ground turkey, breaking it up with a spatula as it cooks. Sauté until it starts to brown.

  • 3

    Stir in diced onions and chopped red bell pepper. Cook until the vegetables soften, about 3-4 minutes.

  • 4

    Sprinkle in garlic powder along with a pinch of salt and pepper. Mix well.

  • 5

    Pour in the crushed tomatoes and let the mixture simmer for another 5 minutes until the flavors meld and the sauce slightly thickens.

  • 6

    Prepare the romaine lettuce leaves by washing and drying them thoroughly.

  • 7

    Spoon the turkey mixture into each lettuce cup. Serve warm and enjoy a light yet hearty meal.