Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

Enjoy a light and refreshing dessert that combines creamy nonfat Greek yogurt, smooth vanilla protein powder, and a burst of tangy fresh berries. A touch of honey adds natural sweetness, creating a mousse that is both indulgent and nutritious, perfect for satisfying your sweet cravings while staying in your macro targets.

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NUTRITION

349kcal
Protein
43.5g
Fat
1.3g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Protein Powder

1/2 cup Mixed Berries

2 teaspoons Honey

1/2 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla protein powder.

  • 2

    Add the vanilla extract and mix thoroughly until the mixture becomes smooth and homogenous.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Drizzle the honey over the mixture and stir lightly to incorporate.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 6

    Serve chilled and enjoy your refreshing, protein-packed dessert.

Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

Enjoy a light and refreshing dessert that combines creamy nonfat Greek yogurt, smooth vanilla protein powder, and a burst of tangy fresh berries. A touch of honey adds natural sweetness, creating a mousse that is both indulgent and nutritious, perfect for satisfying your sweet cravings while staying in your macro targets.

NUTRITION

349kcal
Protein
43.5g
Fat
1.3g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Protein Powder

1/2 cup Mixed Berries

2 teaspoons Honey

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla protein powder.

  • 2

    Add the vanilla extract and mix thoroughly until the mixture becomes smooth and homogenous.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Drizzle the honey over the mixture and stir lightly to incorporate.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 6

    Serve chilled and enjoy your refreshing, protein-packed dessert.