Grilled Chicken Creamy Caesar Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Creamy Caesar Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Creamy Caesar Wrap

Enjoy a delightful and satisfying wrap combining juicy grilled chicken with a refreshing mix of crisp romaine lettuce tossed in a light, creamy Caesar dressing and a sprinkle of Parmesan cheese, all wrapped up in a soft whole wheat tortilla.

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NUTRITION

407kcal
Protein
42.6g
Fat
13.5g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

1 Whole Wheat Tortilla

1 cup Romaine Lettuce

2 tablespoons Lowfat Caesar Dressing

1 tablespoon Shredded Parmesan Cheese

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any herbs of your choice.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred. Once done, let it rest for a few minutes before slicing.

  • 4

    Warm the whole wheat tortilla on the grill or in a microwave for a few seconds to make it pliable.

  • 5

    In a bowl, toss the chopped romaine lettuce with the lowfat Caesar dressing and sprinkle the shredded Parmesan cheese over top.

  • 6

    Slice the grilled chicken into strips.

  • 7

    Layer the dressed lettuce and chicken strips onto the center of the tortilla.

  • 8

    Roll up the tortilla tightly into a wrap, then slice in half if desired, and serve immediately.

Grilled Chicken Creamy Caesar Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Creamy Caesar Wrap

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Creamy Caesar Wrap

Enjoy a delightful and satisfying wrap combining juicy grilled chicken with a refreshing mix of crisp romaine lettuce tossed in a light, creamy Caesar dressing and a sprinkle of Parmesan cheese, all wrapped up in a soft whole wheat tortilla.

NUTRITION

407kcal
Protein
42.6g
Fat
13.5g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

1 Whole Wheat Tortilla

1 cup Romaine Lettuce

2 tablespoons Lowfat Caesar Dressing

1 tablespoon Shredded Parmesan Cheese

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any herbs of your choice.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred. Once done, let it rest for a few minutes before slicing.

  • 4

    Warm the whole wheat tortilla on the grill or in a microwave for a few seconds to make it pliable.

  • 5

    In a bowl, toss the chopped romaine lettuce with the lowfat Caesar dressing and sprinkle the shredded Parmesan cheese over top.

  • 6

    Slice the grilled chicken into strips.

  • 7

    Layer the dressed lettuce and chicken strips onto the center of the tortilla.

  • 8

    Roll up the tortilla tightly into a wrap, then slice in half if desired, and serve immediately.