YOUR SOLIN GENERATED RECIPE
Grilled Chicken Creamy Caesar Wrap
Enjoy a delightful and satisfying wrap combining juicy grilled chicken with a refreshing mix of crisp romaine lettuce tossed in a light, creamy Caesar dressing and a sprinkle of Parmesan cheese, all wrapped up in a soft whole wheat tortilla.
INGREDIENTS
4 ounces Grilled Chicken Breast
1 Whole Wheat Tortilla
1 cup Romaine Lettuce
2 tablespoons Lowfat Caesar Dressing
1 tablespoon Shredded Parmesan Cheese
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt, pepper, and any herbs of your choice.
Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred. Once done, let it rest for a few minutes before slicing.
Warm the whole wheat tortilla on the grill or in a microwave for a few seconds to make it pliable.
In a bowl, toss the chopped romaine lettuce with the lowfat Caesar dressing and sprinkle the shredded Parmesan cheese over top.
Slice the grilled chicken into strips.
Layer the dressed lettuce and chicken strips onto the center of the tortilla.
Roll up the tortilla tightly into a wrap, then slice in half if desired, and serve immediately.