YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a luxuriously silky protein-packed mousse that blends nonfat Greek yogurt with smooth whey protein isolate and a vibrant medley of fresh berries. Lightly flavored with a hint of vanilla, this dessert is both creamy and refreshing, offering a balanced treat that satisfies your sweet cravings while fueling your body with quality protein.
INGREDIENTS
200g Nonfat Greek Yogurt
1 scoop (30g) Whey Protein Isolate
75g Mixed Berries
1/2 tsp Vanilla Extract
PREPARATION
In a bowl, combine the Greek yogurt and whey protein isolate.
Add the vanilla extract and stir thoroughly until smooth and fully incorporated.
Gently fold in the mixed berries, being careful not to break them up too much.
Chill the mousse in the refrigerator for at least 30 minutes to allow flavors to meld and the mousse to set.
Serve chilled and enjoy the refreshing, protein-packed dessert.