YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A luscious parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, enriched with a touch of vanilla whey protein and sprinkled with crunchy low-fat granola. This dessert not only dazzles with vibrant colors and textures but also packs a protein punch to satisfy your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
0.5 scoop Vanilla Whey Protein Isolate (15g)
1/4 cup Low-Fat Granola (30g)
PREPARATION
Spoon the Greek yogurt into a parfait glass or bowl.
Sprinkle the vanilla whey protein isolate evenly over the yogurt and gently mix to combine.
Layer the mixed berries on top of the yogurt mixture.
Sprinkle low-fat granola over the berries for added crunch.
Serve immediately and enjoy your protein-packed dessert.