YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a light, indulgent dessert that is as creamy as it is nutritious. This silky mousse combines tangy nonfat Greek yogurt and a hint of vanilla whey protein for a boost of protein, perfectly balanced with a medley of fresh berries and a delicate crunch from chopped walnuts. Perfect for satisfying your sweet tooth while keeping your macros in check.
INGREDIENTS
1 cup nonfat Greek yogurt
0.71 scoop vanilla whey protein powder
1/2 cup mixed berries
2 tbsp chopped walnuts
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir thoroughly until the mixture is smooth and uniform.
Gently fold in the mixed berries, ensuring an even distribution without breaking the fruit.
Transfer the mousse into serving dishes and sprinkle with chopped walnuts on top for a delightful crunch.
Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld and the texture to firm up slightly.