YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Layer up a refreshing dessert that bursts with the tanginess of nonfat Greek yogurt, the sweetness of summer berries, and a satisfying crunch from granola with a hint of natural honey. This parfait is as visually delightful as it is nutritious, featuring harmonious layers that offer creamy texture and vibrant flavors.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/2 scoop Vanilla Protein Powder (approx 12.5g)
1/8 cup Granola
2 teaspoons Honey
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the half scoop of vanilla protein powder until fully combined.
In a tall glass or serving bowl, start by layering half of the yogurt mixture.
Add a layer of mixed berries on top of the yogurt.
Sprinkle the granola evenly over the berries for a crunchy texture.
Drizzle one teaspoon of honey over the granola layer.
Repeat the layers with the remaining yogurt, berries, granola, and finish with a final drizzle of honey.
Serve immediately to enjoy the crunch of the granola, or let sit for a few minutes if a softer texture is preferred.