YOUR SOLIN GENERATED RECIPE
Lemon Herb Grilled Salmon
Savor the fresh, bright flavors of this Lemon Herb Grilled Salmon, where a tender 5-ounce salmon fillet is marinated in a zesty blend of lemon, garlic, and fresh herbs. Perfectly grilled to perfection and served alongside a light drizzle of olive oil and a side of steamed broccoli, this dish offers a harmonious balance of taste, texture, and wellness.
INGREDIENTS
5 oz Salmon Fillet
1 tsp Olive Oil
1 tbsp Lemon Juice
1 Garlic Clove, minced
2 tbsp Fresh Herbs (Parsley & Dill)
1/2 cup Steamed Broccoli
PREPARATION
Preheat your grill to medium-high heat.
In a small bowl, whisk together olive oil, lemon juice, minced garlic, and chopped fresh herbs.
Pat the salmon fillet dry and brush generously with the lemon herb marinade.
Place the salmon on the grill skin-side down and cook for 4-5 minutes before flipping.
Grill the other side for an additional 4-5 minutes or until the salmon is just cooked through.
Meanwhile, steam the broccoli for about 4-5 minutes until tender-crisp.
Plate the grilled salmon alongside the steamed broccoli, and drizzle any remaining marinade over the fish for extra flavor.