Name: Greek Yogurt Protein Parfait with Almond Butter and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1 tablespoon Almond Butter; 1/2 cup Mixed Berries

Greek Yogurt Protein Parfait with Almond Butter and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Mixed Berries

Enjoy a refreshing, protein-packed dessert that layers creamy nonfat Greek yogurt with a rich drizzle of almond butter and a vibrant burst of mixed berries. This parfait offers a deliciously balanced texture and flavor profile – tangy yogurt meets nutty almond butter and naturally sweet berries – making it a satisfying treat for any time of day.

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NUTRITION

Protein

38.5g

Fat

Carbs

29.4g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 tablespoon Almond Butter

1/2 cup Mixed Berries

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PREPARATION

1
In a bowl or parfait glass, add 1.5 cups of nonfat Greek yogurt as the base layer.
2
Drizzle 1 tablespoon of almond butter evenly over the yogurt.
3
Top with 1/2 cup of mixed berries to add a burst of natural sweetness and color.
4
Gently stir if desired for a marbled effect, or enjoy the layered presentation as is.