YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a refreshing, nutrient-dense dessert perfect for satisfying your sweet tooth without derailing your nutritional goals. This layered parfait combines creamy nonfat Greek yogurt enriched with protein powder, naturally sweet mixed berries, and a luscious drizzle of almond butter for a delightful crunch and nutty finish.
INGREDIENTS
1 container (170g) Nonfat Greek Yogurt
1 scoop (30g) Whey Protein Isolate Powder
1/2 cup (75g) Mixed Berries
1 tablespoon (16g) Almond Butter
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate powder until smooth and the protein powder is fully incorporated.
In a serving glass or bowl, layer half of the yogurt-protein mixture at the bottom.
Add the mixed berries evenly over the yogurt layer.
Top with the remaining yogurt-protein mixture.
Drizzle the almond butter over the top as a finishing touch for added creaminess and crunch.
Serve immediately and enjoy your protein-packed dessert parfait.