YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Peanut Butter Swirl
Indulge in a decadent, velvety chocolate protein pudding accented with a luscious peanut butter swirl and a sprinkle of cocoa nibs. This dessert combines rich chocolate flavors with nutty undertones for a satisfying, smooth treat that feels both luxurious and guilt-free.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1.25 tablespoons Peanut Butter
1.5 tablespoons Cocoa Nibs
PREPARATION
In a blender, combine the chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk. Blend until smooth to form a pudding base.
Pour the blended mixture into a small bowl or serving dish.
Gently warm the peanut butter (if needed) to make it easier to swirl. Drizzle the peanut butter over the pudding.
Using a spoon or a skewer, gently swirl the peanut butter into the pudding to create a marbled effect.
Sprinkle the cocoa nibs evenly on top for a delightful crunch.
Refrigerate the pudding for at least 10 minutes to set before serving. Enjoy your silky chocolate protein pudding!