Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Whole Milk Yogurt; 1 cup Mixed Berries (150g); 1/4 cup sliced Almonds (28g); 1/3 cup Granola (40g); 1 tablespoon Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a delightful blend of creamy whole milk yogurt layered with vibrant mixed berries, crunchy almonds, and a touch of granola for extra crunch, all drizzled with a bit of honey. This parfait offers a perfect balance of textures and flavors to energize your morning, with a light yet satisfying profile that appeals to both taste and wellness goals.

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NUTRITION

Protein

15.4g

Fat

19.5g

Carbs

70g

SERVINGS

1 serving

INGREDIENTS

200 grams Whole Milk Yogurt

1 cup Mixed Berries (150g)

1/4 cup sliced Almonds (28g)

1/3 cup Granola (40g)

1 tablespoon Honey

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PREPARATION

1
Spoon the whole milk yogurt into a serving glass or bowl, creating the first layer.
2
Top the yogurt with a generous layer of mixed berries.
3
Sprinkle sliced or chopped almonds evenly over the berries.
4
Add a layer of granola for a delightful crunch.
5
Drizzle honey over the top as a finishing touch.
6
Serve immediately and enjoy the fresh, layered flavors.