Name: Silky Greek Yogurt Bowl with Hemp Seeds and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Plain Nonfat Greek Yogurt; 30 g Hemp Seeds; 1 tbsp Almond Butter; 1/4 cup Blueberries

Silky Greek Yogurt Bowl with Hemp Seeds and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Hemp Seeds and Almond Butter

Enjoy a luxurious, creamy Greek yogurt bowl brightened with the nutty aroma of hemp seeds and a rich drizzle of almond butter. This breakfast bowl offers an energizing balance of protein and healthy fats, complemented by a burst of fresh blueberries for natural sweetness and vibrant color.

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NUTRITION

Protein

30.8g

Fat

23.1g

Carbs

16g

SERVINGS

1 serving

INGREDIENTS

6 oz Plain Nonfat Greek Yogurt

30 g Hemp Seeds

1 tbsp Almond Butter

1/4 cup Blueberries

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PREPARATION

1
Spoon the Greek yogurt into a serving bowl, smoothing out the top for an attractive presentation.
2
Evenly sprinkle the hemp seeds over the yogurt, ensuring that every bite gets a boost of nutty flavor.
3
Drizzle the almond butter lightly on top, creating beautiful streaks across the creamy surface.
4
Gently scatter the blueberries over the finish to add a hint of natural sweetness and burst of color.
5
Enjoy immediately for a refreshing and protein-packed start to your day.