YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Enjoy a luscious, protein-packed dessert parfait featuring velvety nonfat Greek yogurt layered with crunchy protein granola and a medley of fresh mixed berries. This delightfully textured treat not only satisfies your sweet tooth but also supports your nutrition and fitness goals with a perfect balance of lean protein and natural carbohydrates.
INGREDIENTS
1 cup nonfat Greek yogurt (245g)
1/2 cup nonfat Greek yogurt (123g)
1/4 cup protein granola (35g)
1/3 cup mixed berries (50g)
PREPARATION
In a serving glass or bowl, spoon in half of the nonfat Greek yogurt as the base layer.
Sprinkle the protein granola over the yogurt evenly.
Add a layer of mixed berries on top of the granola.
Top with the remaining Greek yogurt to complete the layering.
Finish with a final sprinkle of protein granola and a few extra berries for garnish, if desired.
Enjoy immediately for a delightful texture contrast or chill for 10 minutes to let the flavors meld together.