Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 cup Mixed Berries; 2 tbsp Almond Butter; 1/2 scoop Whey Protein Powder

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Indulge in a vibrant dessert parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, a drizzle of almond butter, and a hint of whey protein to boost its nutritional profile. This parfait is not only delicious and refreshing, but also carefully crafted to meet your protein and calorie goals.

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NUTRITION

Protein

44.5g

Fat

19.5g

Carbs

38.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 cup Mixed Berries

2 tbsp Almond Butter

1/2 scoop Whey Protein Powder

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PREPARATION

1
In a bowl, mix the nonfat Greek yogurt with the 1/2 scoop of whey protein powder until smooth and fully incorporated.
2
In a serving glass or bowl, layer half of the protein-enriched yogurt at the bottom.
3
Add a layer of mixed berries evenly over the yogurt.
4
Drizzle 1 tablespoon of almond butter over the berries.
5
Top with the remaining yogurt, then finish with the rest of the mixed berries.
6
Drizzle the remaining almond butter on top for an extra burst of flavor.
7
Enjoy immediately for the best texture and taste, or refrigerate for a chilled treat.