High-Protein Turkey and Hard-Boiled Egg Snack Plate with Crunchy Veggies and Creamy Hummus

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Turkey and Hard-Boiled Egg Snack Plate with Crunchy Veggies and Creamy Hummus

YOUR SOLIN GENERATED RECIPE

High-Protein Turkey and Hard-Boiled Egg Snack Plate with Crunchy Veggies and Creamy Hummus

Enjoy a vibrant and satisfying snack plate featuring lean turkey slices, nutrient-dense hard-boiled egg, crunchy mixed veggies, and a creamy hummus dip. This meal is designed to deliver a balanced mix of protein and healthy fats, along with crisp, refreshing vegetables for an invigorating textural contrast.

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NUTRITION

330kcal
Protein
41g
Fat
13.5g
Carbs
18.6g

SERVINGS

1 serving

INGREDIENTS

3.5 oz Sliced Turkey Breast

1 large Hard-Boiled Egg

3 tbsp Creamy Hummus

1 cup Mixed Crunchy Veggies (carrots, celery, bell pepper)

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PREPARATION

  • 1

    Arrange the turkey slices neatly on your serving plate.

  • 2

    Peel the hard-boiled egg and slice it in half or quarters as preferred, and place on the plate.

  • 3

    Scoop the creamy hummus into a small bowl and set it beside the proteins.

  • 4

    Add the mixed crunchy veggies (carrots, celery, and bell pepper) to the plate.

  • 5

    Enjoy the balanced plate as a satisfying snack or light meal, perfect for any time of day.

High-Protein Turkey and Hard-Boiled Egg Snack Plate with Crunchy Veggies and Creamy Hummus

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Turkey and Hard-Boiled Egg Snack Plate with Crunchy Veggies and Creamy Hummus

YOUR SOLIN GENERATED RECIPE

High-Protein Turkey and Hard-Boiled Egg Snack Plate with Crunchy Veggies and Creamy Hummus

Enjoy a vibrant and satisfying snack plate featuring lean turkey slices, nutrient-dense hard-boiled egg, crunchy mixed veggies, and a creamy hummus dip. This meal is designed to deliver a balanced mix of protein and healthy fats, along with crisp, refreshing vegetables for an invigorating textural contrast.

NUTRITION

330kcal
Protein
41g
Fat
13.5g
Carbs
18.6g

SERVINGS

1 serving

INGREDIENTS

3.5 oz Sliced Turkey Breast

1 large Hard-Boiled Egg

3 tbsp Creamy Hummus

1 cup Mixed Crunchy Veggies (carrots, celery, bell pepper)

PREPARATION

  • 1

    Arrange the turkey slices neatly on your serving plate.

  • 2

    Peel the hard-boiled egg and slice it in half or quarters as preferred, and place on the plate.

  • 3

    Scoop the creamy hummus into a small bowl and set it beside the proteins.

  • 4

    Add the mixed crunchy veggies (carrots, celery, and bell pepper) to the plate.

  • 5

    Enjoy the balanced plate as a satisfying snack or light meal, perfect for any time of day.