YOUR SOLIN GENERATED RECIPE
Creamy Strawberry Shortcake Overnight Oats
Enjoy a delicious twist on classic shortcake with these creamy overnight oats layered with fresh strawberries and a hint of vanilla, delivering a satisfying and refreshing start to your day. The mix of oats, Greek yogurt, and a scoop of protein powder creates a harmonious blend of creaminess and nourishment that's perfect for busy mornings.
INGREDIENTS
50g Rolled Oats
110g Nonfat Greek Yogurt
100ml Unsweetened Almond Milk
1 tbsp Chia Seeds (12g)
75g Fresh Strawberries
1 scoop Vanilla Whey Protein Powder
PREPARATION
In a mason jar or airtight container, combine the rolled oats, nonfat Greek yogurt, unsweetened almond milk, and vanilla whey protein powder.
Stir the mixture well until all ingredients are evenly incorporated.
Add the chia seeds and mix again to ensure they are evenly distributed.
Gently fold in the chopped fresh strawberries (reserve a few for garnish if desired).
Cover the container and refrigerate overnight or for at least 4-6 hours.
In the morning, give the oats a good stir, add additional almond milk if a thinner consistency is desired, and top with the reserved strawberries before serving.