YOUR SOLIN GENERATED RECIPE
Start your day (or enjoy a comforting meal any time) with this Creamy Berry Nut Oatmeal—a delightful blend of hearty oats, protein-packed Greek yogurt, fresh mixed berries, and crunchy almonds. The creaminess of the yogurt perfectly complements the burst of sweetness from the berries and the satisfying crunch of nuts, creating a meal that is both nourishing and delicious.
INGREDIENTS
1/2 cup dry Rolled Oats (40g)
1 cup Plain Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
1/4 cup Chopped Almonds (23g)
PREPARATION
In a small saucepan, bring water to a boil and stir in the rolled oats. Reduce the heat and simmer for about 5 minutes until the oats are soft and have absorbed most of the liquid.
Remove from heat and let the cooked oats cool slightly for 2 minutes.
Transfer the oats into a bowl and stir in the plain nonfat Greek yogurt until well combined.
Gently fold in the fresh mixed berries to distribute them evenly throughout the oatmeal.
Sprinkle the chopped almonds on top for added crunch and finish.
Enjoy your creamy, nutrient-rich oatmeal immediately!