Chocolate Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Sliced Strawberries

Indulge in a rich yet airy chocolate mousse crafted from a blend of chocolate protein powder, nonfat Greek yogurt, and whipped egg whites. This dessert features a subtle hint of vanilla and a drizzle of honey, crowned with a scattering of decadent dark chocolate pieces and fresh, sliced strawberries—an irresistible treat that harmonizes deep cocoa flavor with a burst of fruity freshness.

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NUTRITION

467kcal
Protein
50g
Fat
14.5g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (32g)

1 cup Nonfat Greek Yogurt (150g)

2 Egg Whites (66g)

1 oz Chopped Dark Chocolate (28g)

1 cup Sliced Strawberries (150g)

1 teaspoon Honey

1 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a clean mixing bowl, add the nonfat Greek yogurt, chocolate protein powder, and vanilla extract.

  • 2

    Using an electric mixer, whisk in the pasteurized egg whites until the mixture becomes slightly frothy and smooth.

  • 3

    Gently fold in the chopped dark chocolate to create pockets of rich, melted chocolate within the mousse.

  • 4

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 1 hour to set and allow the flavors to meld.

  • 5

    When ready to serve, top each serving with a generous layer of sliced strawberries and drizzle with honey for a touch of natural sweetness.

Chocolate Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Sliced Strawberries

Indulge in a rich yet airy chocolate mousse crafted from a blend of chocolate protein powder, nonfat Greek yogurt, and whipped egg whites. This dessert features a subtle hint of vanilla and a drizzle of honey, crowned with a scattering of decadent dark chocolate pieces and fresh, sliced strawberries—an irresistible treat that harmonizes deep cocoa flavor with a burst of fruity freshness.

NUTRITION

467kcal
Protein
50g
Fat
14.5g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (32g)

1 cup Nonfat Greek Yogurt (150g)

2 Egg Whites (66g)

1 oz Chopped Dark Chocolate (28g)

1 cup Sliced Strawberries (150g)

1 teaspoon Honey

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a clean mixing bowl, add the nonfat Greek yogurt, chocolate protein powder, and vanilla extract.

  • 2

    Using an electric mixer, whisk in the pasteurized egg whites until the mixture becomes slightly frothy and smooth.

  • 3

    Gently fold in the chopped dark chocolate to create pockets of rich, melted chocolate within the mousse.

  • 4

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 1 hour to set and allow the flavors to meld.

  • 5

    When ready to serve, top each serving with a generous layer of sliced strawberries and drizzle with honey for a touch of natural sweetness.