Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Low-Fat Greek Yogurt; 0.5 scoop Whey Protein Powder (unsweetened, vanilla); 0.5 cup Mixed Berries; 0.5 ounce Almonds; 2 teaspoons Honey

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

Enjoy a luscious, creamy bowl featuring velvety low-fat Greek yogurt blended with a hint of whey protein, crowned with a vibrant mix of berries, crunchy toasted almonds, and a delicate drizzle of honey. Each bite offers a harmonious balance of tangy creaminess and natural sweetness, perfect for satisfying both your dessert cravings and nutritional targets.

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NUTRITION

Protein

43.9g

Fat

7.1g

Carbs

33.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-Fat Greek Yogurt

0.5 scoop Whey Protein Powder (unsweetened, vanilla)

0.5 cup Mixed Berries

0.5 ounce Almonds

2 teaspoons Honey

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PREPARATION

1
In a mixing bowl, combine 1.25 cups of low-fat Greek yogurt with 0.5 scoop of whey protein powder until fully blended.
2
Gently fold in 0.5 cup of mixed berries to distribute the fruit evenly without breaking them up.
3
Plate the mixture in a serving bowl and top with 0.5 ounce of almonds for a crunchy texture.
4
Drizzle 2 teaspoons of honey over the bowl for a touch of natural sweetness.
5
Serve immediately and enjoy your creamy, protein-packed dessert.